Candy That Starts with U

November 26, 2022 Cathy

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Looking for a unique candy to enjoy? Check out the selection of candies that start with the letter U. From unique flavors toocolates, there is something for everyone in this category. With so many different options to choose from, you are sure to find a new favorite. So, what are you waiting for? Start browsing today!

Candy That Starts with U

1. Utah Scones:

A traditional treat from Salt Lake City, Utah, these small scone-like pastries are filled with a sweet mixture of cinnamon and cardamom which gives them a unique flavor.

How to Make Utah Scones?

Utah scones are a delicious candy treat that can be enjoyed any time of year. They start with U and have a unique flavor that will make your taste buds happy! Making them is surprisingly simple and only requires a few ingredients.

To make Utah scones, you’ll need:

1 cup all-purpose flour

2 tablespoons granulated sugar
1/2 teaspoon baking soda
1/4 teaspoon salt

3 tablespoons unsalted butter, melted and cooled slightly
3/4 cup buttermilk or plain yogurt
1 1/2 teaspoons vanilla extract

Optional: 2 cups semi-sweet chocolate chips or dried fruit (such as cranberries) for topping the scones before baking

Begin by preheating your oven to 375 degrees F. Line a baking sheet with parchment paper or a silicone mat and set aside.

In a large bowl, sift together the flour, sugar, baking soda, and salt. Add in the melted butter, buttermilk or yogurt, and vanilla extract. Stir until just combined into a doughy consistency. If desired, add in the chocolate chips or dried fruit for topping the scones before baking.

Using two spoons (or an ice cream scoop), drop heaping spoonfuls of the dough onto the prepared baking sheet about 2 inches apart from each other. Bake for 12-15 minutes until lightly golden brown on top and around the edges. Remove from oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely. Enjoy your delicious Utah scones!

These tasty treats can be stored in an airtight container at room temperature for up to one week. If you’d like them to last longer, they can also be frozen in a freezer-safe bag or container for up to three months. Enjoy!

2. Unicorn Poop:

Fun for kids and adults alike, Unicorn Poop is made up of bright rainbow colored candy pieces that have a fruit-flavored center.

How to Make Unicorn Poop?

Making unicorn poop is a fun and easy project that anyone can enjoy! In just a few simple steps, you can make your very own batch of colorful candy “poop.” Here’s what you need:

2 cups of light corn syrup

1 ½ cups of sugar
1 teaspoon vanilla extract
Red, blue, and yellow food coloring

Unflavored gelatin (1 envelope)
1 cup sweetened condensed milk
U shaped candies such as jelly beans or M&Ms for decoration

First, mix the light corn syrup and sugar together in a saucepan on medium heat. Cook until the mixture reaches 300°F on a candy thermometer. Then, remove the pan from the heat and stir in the vanilla extract and food coloring of your choice.

In a separate bowl, dissolve the gelatin in ¼ cup of cold water and let it sit for 5 minutes until thickened. Add this to your hot syrup mixture, stirring continuously until fully combined. Finally, add the sweetened condensed milk and mix until smooth.

Pour your unicorn poop mixture into an 8 inch square pan lined with parchment paper or waxed paper. Allow it to cool at room temperature for approximately one hour before decorating with U shaped candies. Cut into squares when completely cooled and enjoy! With its vibrant colors and unique shape, this fun candy will be a hit with both kids and adults alike.

3. U-No Bars:

Combining chocolate, caramel, nuts and coconut flakes in one delicious bar this popular candy has been around since 1936.

How to Make U-No Bars?

U-No bars are a delicious candy bar that is perfect for any sweet tooth. This treat has been around since the 1940s and is still going strong today. The recipe for U-No bars is simple yet tasty, making it easy to make them at home. Here’s what you’ll need:

8 ounces of butter
2 1/2 cups of graham cracker crumbs
3/4 cup of cocoa powder

1 teaspoon of salt
3 tablespoons of light corn syrup
2 cups of semi-sweet chocolate chips

2 cups of chopped nuts (optional)

Instructions:

Preheat oven to 350 degrees.

Grease a 9×13 inch baking pan with butter or cooking spray.
In a large bowl, combine the graham cracker crumbs, cocoa powder and salt. Stir to combine.
Melt the butter in a medium saucepan over low heat stirring occasionally until completely melted.

Add the corn syrup to the melted butter and stir until combined.
Pour the butter mixture into the dry ingredients and mix until all of the ingredients are moistened and no dry spots remain. Press evenly into prepared pan using a spatula or your hands if needed .
Bake for 25 minutes until edges begin to brown slightly and center is set (it will still be a bit soft).

Let cool completely before adding the chocolate chips and nuts (if desired).
Place semi-sweet chocolate chips in a microwave safe bowl and heat for 30 second intervals, stirring often until melted and smooth.
Pour melted chocolate over cooled bars and spread evenly with an offset spatula or spoon. Sprinkle chopped nuts on top if desired.

Allow to cool completely before slicing into bars or squares (about 1 hour). Enjoy!

4. US Navy Candy Bags:

Containing an assortment of candies such as licorice whips, peppermints and taffy, these bags are a hit with children and adults.

How to Make US Navy Candy Bags?

US Navy candy bags are a unique and delicious treat that can be easily made at home. This recipe calls for sweetened condensed milk, unsalted butter, white sugar, corn syrup, vanilla extract and your favorite candies to top it off. Here’s how to make them:

Preheat oven to 350 degrees F (175 degrees C). Grease an 8×8 inch baking dish.
In a medium saucepan over low heat, combine the sweetened condensed milk, butter, white sugar and corn syrup; stir until well blended and heated through. Remove from heat and add in the vanilla extract.

Pour mixture into the prepared baking dish and top with any type of candy that starts with U.
Bake in the preheated oven for 25 minutes, or until golden brown.
Allow to cool completely before cutting into small cubes and serving. Enjoy!

5. Ursula’s Sea Salt Caramels:

These soft, chewy caramels are made from only the finest ingredients and seasoned with sea salt for a savory flavor combination.

How to Make Ursula’s Sea Salt Caramels?

Ursula’s Sea Salt Caramels are a delicious and unique twist on the classic caramel. They will have your taste buds singing! The combination of creamy, buttery caramel with a salty burst of sea salt is sure to be a hit. Here’s how to make them:

Ingredients:

1 cup salted butter
3/4 cup light brown sugar

1 (14 oz) can sweetened condensed milk
2 tablespoons light corn syrup
3/4 teaspoon fine sea salt

1/2 teaspoon pure vanilla extract

Instructions:

In a medium saucepan over medium heat, melt the butter.

Add in the brown sugar and cook for a few minutes until it dissolves.
Pour in the condensed milk, corn syrup and fine sea salt, stirring to combine everything well.
Turn up the heat and bring the mixture to a boil stirring constantly for about 8-10 minutes until it thickens slightly and reaches 230F on a candy thermometer (if you don’t have one use this guide).

Remove from heat and stir in vanilla extract, then pour into an 8×8 pan that has been lightly greased or lined with parchment paper.
Sprinkle with additional fine sea salt flakes if desired, let cool completely before cutting into desired shapes.
Enjoy your homemade Ursula’s Sea Salt Caramels! Store any leftovers in an airtight container for up to a week.

6. U-No Puffs:

A classic cereal puff that has been around since the 1950s, these puffs are made up of tasty fruity flavors like banana, raspberry and lemon that make them irresistible to kids of all ages.

How to Make U-No Puffs?

Making U-No Puffs is an easy, delicious treat that can be enjoyed by all! All you need is a few simple ingredients and a few minutes and you will have homemade treats that are sure to please.

Ingredients:

2 cups sugar
1 cup light corn syrup

3/4 cup smooth peanut butter
2 tablespoons softened butter
2 teaspoons vanilla extract

8 cups Crispy Rice Cereal (or other puffed rice cereal)

Instructions:

Grease a 9×13 inch baking dish with cooking spray. Set aside.

In a large saucepan over low heat, melt together the sugar and light corn syrup until the sugar is dissolved.
Add in the peanut butter, softened butter and vanilla extract until fully melted and combined.
Remove from heat and add in the Crispy Rice Cereal (or other puffed rice cereal). Stir until evenly coated with the syrup mixture.

Pour into a greased baking dish and press down to flatten out the top.
Let cool completely before cutting into squares or bars (about 2 hours). Enjoy!

7. Urkel Bars:

A delicious mix of peanut butter, chocolate and caramel make these bars a winner for anyone with a sweet tooth.

How to Make Urkel Bars?

If you have a major sweet tooth, then you’ll love making your own Urkel Bars. This candy bar is named after the character of Steve Urkel from the 90s sitcom “Family Matters” and it features layers of crunchy goodness. Here’s what you need to make this delicious treat:

Ingredients:

2 cups Rice Krispies
1 cup semi-sweet chocolate chips
4 tablespoons butter or margarine

3 ½ cups mini marshmallows
1 teaspoon vanilla extract

Instructions:

Grease an 8×8 inch baking pan with butter or margarine. Set aside.
In a medium saucepan, combine the butter or margarine and miniature marshmallows. Heat over medium-low heat until melted and combined.
Remove from heat and add the vanilla extract, stirring to combine.

Add Rice Krispies and stir until completely coated with the marshmallow mixture.
Pour half of the cereal mixture into your prepared baking pan, spreading evenly with a spatula or spoon sprayed with cooking spray so that it doesn’t stick.
Melt chocolate chips in a small saucepan over low heat stirring often so that they don’t burn, or melt them in the microwave stirring every 30 seconds until smooth.

Spread melted chocolate chips over the first layer of the cereal mixture.
Dollop spoonfuls of the remaining cereal mixture over the melted chocolate and spread evenly to cover completely.
Allow bars to cool at room temperature for about 30 minutes before cutting into squares with a sharp knife. Enjoy!

Where to Buy Candy That Starts with U?

If you are looking for candy that starts with the letter U, there are many different places to purchase these sweet treats. Online retailers such as Amazon and eBay offer an array of options from popular brands like Hershey’s, Ghirardelli and Tootsie Roll. You can also find a variety of unique candies at local stores in your area or even specialty shops focused solely on candy. No matter where you buy your candy, be sure to read the ingredients label before purchasing to ensure it meets your dietary needs and preferences.

Final Thoughts

Now that you know a little more about the candy universe, be sure to explore it on your own. Taste test different kinds of candy and find your new favorite! Have fun with it and enjoy every sugary bite.

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