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Candy That Starts with G

Do you have a sweet tooth? If so, you’re sure to love the delicious candy that starts with the letter G. From gummi bears to gummy worms, there’s something for everyone. In fact, you might even find yourself trying some of the more exotic varieties, like grape gummies or ginger chews. Whatever your preference, make sure to stock up before your next sugar craving strikes – these snacks are sure to hit the spot!

Candy That Starts with G

1. Gummy Bears:

Candy That Starts with G

The most popular gummy bear is the Haribo Gold-Bears. These bears are made in Turkey and have been around since 1922.

How to Make Gummy Bears?

To make your own gummy bears, you will need:

  • Candy molds in the shape of bears
  • A saucepan
  • 1 cup of water
  • 2 tablespoons of unflavored gelatin powder
  • 1 cup of sugar
  • 1/2 cup of light corn syrup
  • 1/4 teaspoon of salt
  • 1 teaspoon of vanilla extract
  • Food coloring (optional)

Follow these steps to make your gummy bears:

  1. Place the molds on a baking sheet or tray.
  2. In the saucepan, mix together the water, gelatin powder, sugar, corn syrup, and salt. Heat over medium heat, stirring constantly until the mixture comes to a boil.
  3. Remove from heat and stir in vanilla extract (and food coloring if desired). Pour mixture into molds, filling each one almost to the top.
  4. Chill in the refrigerator for at least 2 hours, or until firm. Gummy bears can be stored in an airtight container in the fridge for up to 2 weeks.

2. Gumdrops:

Candy That Starts with G

Gumdrops are a type of candy that has been around for centuries. The first gumdrops were made in Germany in the 1800s.

How to Make Gumdrops?

To make gumdrops, you will need:

  • 2 cups sugar
  • 1 cup corn syrup
  • 1 package (2 tablespoons) unflavored gelatin
  • 1/2 cup water
  • Food coloring (optional)
  • Flavorings (optional)
  • Coating (optional)

Directions:

  1. Combine the sugar, corn syrup, gelatin and water in a saucepan over medium heat. Stir until the sugar has dissolved and the mixture is bubbling.
  2. Remove from the heat and let cool slightly. If using food coloring, add a few drops now and stir to combine. Add flavorings, if desired.
  3. Pour the mixture into a greased 8-inch square pan or silicone mold. Let sit at room temperature until set, about 2 hours.
  4. To remove gumdrops from the pan, run a knife around the edge and then invert onto a cutting board dusted with coating (this will keep them from sticking). Cut into 1-inch pieces with a greased knife. Store in an airtight container for up to 2 weeks.
  5. You can also coat your gumdrops in coating after cutting them. Place the gumdrops in a single layer on a baking sheet lined with wax paper. Melt the coating of your choice in a microwave-safe bowl or double boiler. Dip each gumdrop into the coating, then place back on the wax paper to set.

3. Goldfish:

Goldfish are a type of candy that is shaped like a fish. They are made with sugar, corn syrup, and gelatin.

How to Make Goldfish Candy?

To make goldfish candy, you will need:

  • 1 cup of white sugar
  • 1 cup of light corn syrup
  • 1/2 cup of water
  • Food coloring
  • Goldfish crackers
  1. In a saucepan, mix together the sugar, corn syrup, and water. Heat the mixture over medium heat, stirring constantly, until it comes to a boil.
  2. Remove the pan from the heat and stir in a few drops of food coloring to desired shade.
  3. Quickly dip the goldfish crackers into the mixture, using a fork to coat them evenly. Place the coated crackers on a sheet of wax paper to cool and harden.

4. Good & Plenty:

Candy That Starts with G

Good & Plenty is a type of candy that is made with licorice. It was first introduced in 1893.

How to Make Good & Plenty?

Good & Plenty is a candy that has been around for over 100 years. The key to making Good & Plenty is to use fresh ingredients and to follow the recipe exactly. Here is a step-by-step guide on how to make Good & Plenty:

  1. Start by boiling 2 cups of sugar and 1 cup of water in a saucepan.
  2. Once the sugar has dissolved, add 1/2 cup of corn syrup and stir until combined.
  3. Raise the heat to medium-high and bring the mixture to a boil. Do not stir while the mixture is boiling.
  4. Once the mixture reaches a boil, add 1 teaspoon of baking soda and stir until combined. The baking soda will cause the mixture to foam up.
  5. Quickly pour the mixture into a greased and lined baking dish.
  6. Allow the Good & Plenty to cool completely before cutting into it. Enjoy!

5. Gobstoppers:

Candy That Starts with G

Gobstoppers are a type of candy that is made with hard candy. They are usually round or oval in shape.

How to Make Gobstoppers?

The traditional way to make gobstoppers is to use a hard candy recipe and add food coloring to create the desired colors. Gobstoppers can also be made by using a simple syrup and adding food coloring, flavorings, and other ingredients to create the desired effect. There are many recipes available online for making gobstoppers, so be sure to find one that you like. Once you have your ingredients, follow the instructions below to make your own gobstoppers.

  1. Begin by heating the sugar and water in a saucepan over medium heat. Stir until the sugar has dissolved and then bring the mixture to a boil.
  2. Allow the mixture to boil for about 2 minutes without stirring. Then, remove the pan from the heat and stir in the food coloring until you have achieved the desired color.
  3. Next, add the flavorings of your choice. Some popular options include mint, lemon, and cherry. Stir until well combined.
  4. Finally, pour the mixture into molds or into a shallow dish and allow it to cool and harden. Once it is hardened, enjoy your gobstoppers!

6. Gummy worms:

Gummy worms are a type of candy that is made with gelatin. They are often brightly colored and have a fruity flavor.

How to Make Gummy worms?

You will need:

  • 1 package of unflavored gelatin
  • 1/2 cup cold water
  • 1/2 cup boiling water
  • 1/4 cup corn syrup
  • Food coloring
  • Silicone molds in the shape of worms

Directions:

  1. In a small bowl, combine the unflavored gelatin and cold water. Stir until the gelatin is dissolved.
  2. Add the boiling water and corn syrup to the bowl and stir until combined.
  3. Add food coloring to the mixture and stir until desired color is achieved. 4. Pour the mixture into the silicone molds and refrigerate for 2 hours or until set.
  4. Remove the gummy worms from the molds and enjoy!

7. Gummi frogs:

Gummi frogs are a type of candy that is made with gelatin. They are often brightly colored and have a fruity flavor.

How to Make Gummi frogs?

Ingredients:

  • 1 cup sugar
  • 1/2 cup corn syrup
  • 1/4 cup water
  • 1 teaspoon gelatin powder
  • Food coloring (optional)

Instructions:

  1. In a saucepan, mix together the sugar, corn syrup, and water. Heat the mixture over medium heat, stirring constantly, until the sugar has dissolved. Remove the pan from the heat and stir in the gelatin powder until it is completely dissolved. If you are using food coloring, add it to the mixture at this time and stir until it is evenly distributed.
  2. Pour the mixture into a mold or onto a flat surface (such as a baking sheet lined with wax paper) and let it set for at least 2 hours. Once the gummi frogs are firm, they can be removed from the mold or cut into small pieces. Enjoy!

8. Sugar coated candy:

Candy That Starts with G

Sugar coated candy is a type of candy that is made with sugar. It is often brightly colored and has a sweet flavor.

How to Make Sugar coated candy?

What You’ll Need:

  • 1/2 cup sugar
  • 1/4 cup water
  • 1/4 teaspoon cream of tartar
  • food coloring (optional)
  • flavor extract (optional)
  • toothpicks or candy sticks (optional)
  • Wax paper

How to do:

  1. Combine sugar, water, and cream of tartar in a small saucepan. If desired, add a few drops of food coloring and/or a few drops of flavor extract to the mixture.
  2. Place the saucepan over low heat and stir until the sugar has dissolved.
  3. Once the sugar has dissolved, increase the heat to medium-high and bring the mixture to a boil. Do not stir the mixture while it is boiling.
  4. Boil the mixture until it becomes a light golden brown color.
  5. Remove the saucepan from the heat and carefully pour the mixture onto a sheet of wax paper. Allow the mixture to cool and harden.
  6. Once cooled, break the candy into pieces or use a knife to cut it into desired shapes. If desired, insert toothpicks or candy sticks into the candy.

Where to Buy Candy That Starts with G?

If you’re looking for a specific type of candy that starts with G, your best bet is to check out your local grocery store or convenience store. However, if you’re having trouble finding what you’re looking for, you can always shop online. There are plenty of retailers that sell candy online, so you’re sure to find what you’re looking for – no matter what it is!

Final Thoughts

If you are looking for a delicious and sweet treat, then look no further than candy that starts with the letter G. This type of candy is sure to satisfy your sweet tooth and leave you wanting more. So what are you waiting for? Buy now and enjoy!

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