Banana Pudding Brownies Recipe

Banana pudding brownies recipe – these bars are inspired by one of my favorite desserts! They’re rich, chocolatey, and have a creamy banana pudding layer on top. The perfect treat for any occasion!

What is Banana Pudding Brownies?

Banana Pudding Brownies are a delicious and easy to make dessert that is perfect for any occasion! This recipe uses a simple brownie mix as the base, and then is topped with a homemade banana pudding frosting. The result is a rich and decadent brownie that will have everyone asking for seconds!

Banana Pudding Brownies Recipe

Ingredients:

• 1 box brownie mix
• 1/2 cup butter, melted
• 2 eggs
• 1/4 cup water
• 1 cup banana pudding frosting

Directions:

1. Preheat oven to 350 degrees F. Grease and flour an 8×8 inch baking dish.
2. In a large bowl, combine brownie mix, melted butter, eggs, and water. Mix well.
3. Pour into prepared baking dish.
4. Bake for 28-32 minutes, or until a toothpick inserted into the center comes out clean.
5. Remove from oven and let cool for 10 minutes.
6. Spread banana pudding frosting over the top of the brownies.
7. Let cool completely before cutting into squares. Enjoy!

Helpful Tips on Making Banana Pudding Brownies

You can use any type of brownie mix that you like for this recipe. I used a Ghirardelli triple chocolate brownie mix, but feel free to use your favorite!

If you are not a fan of banana pudding, you could try using vanilla pudding instead. Just be sure to use a good quality vanilla pudding mix, as this will make a big difference in the flavor of your brownies.

Things to Avoid When Making Banana Pudding Brownies

When making the banana pudding frosting, be sure not to overmix the pudding mix and milk. Doing so will result in a lumpy frosting that is difficult to spread.

If you are using a store-bought brownie mix, be sure to follow the package directions exactly. Do not try to change anything, as this could result in dry or overcooked brownies.

What Equipment Do You Need to Make Banana Pudding Brownies?

In order to make these brownies, you will need the following equipment:

• An 8×8 inch baking dish
• A large bowl
• A whisk or electric mixer
• A rubber spatula
• A spoon or offset spatula for spreading the frosting.

Now that you have all of the ingredients and equipment that you need, let’s get started!

Nutrition Facts of Banana Pudding Brownies Recipe

Serving size: 1/9 of recipe

• Calories: 350
• Fat: 17 g
• Saturated fat: 8 g
• Unsaturated fat: 8 g
• Trans fat: 0 g
• Carbohydrates: 45 g
• Sugar: 32 g
• Fiber: 2 g
• Protein: 4 g
• Cholesterol: 85 mg
• Sodium: 260 mg
• Potassium: 98 mg

Where to Buy Banana Pudding Brownies?

If you are looking for a delicious and easy to make dessert, then banana pudding brownies are the perfect treat! This recipe uses a simple brownie mix as the base, and then is topped with a homemade banana pudding frosting. The result is a rich and decadent brownie that will have everyone asking for seconds!

Frequently Asked Questions on Banana Pudding Brownies

1. What makes these brownies so special?

These brownies are made with banana pudding, which gives them a unique flavor that you won’t find in any other brownie recipe.

2. What is the best way to serve these brownies?

You can serve these brownies with a scoop of ice cream or a dollop of whipped cream. If you want to get really fancy, you can garnish them with a slice of banana.

3. Can I make these brownies ahead of time?

Yes, you can make these brownies up to 24 hours in advance. Just store them in an airtight container at room temperature and they will be ready to serve when you are.

4. What is the best way to store leftover brownies?

Brownies leftovers can be kept for up to three days at room temperature in an airtight jar.

5. Can I freeze these brownies?

Yes, you can freeze these brownies for up to 3 months. Just place them in a freezer-safe container and they will be ready to enjoy whenever you crave a sweet treat.

6. What are some other ways I can use banana pudding?

Banana pudding can also be used to make cakes, pies, or trifles. If you want to get really creative, you can even use it as a filling for cupcakes or doughnuts.

7. Can I substitue another type of pudding for the banana pudding?

Yes, you can use any flavor of pudding that you like in this recipe. Just keep in mind that the flavor of the brownies will be affected accordingly. if you want to stay true to the banana flavor, be sure to use a high-quality banana pudding mix.

Final Thoughts

Brownies are always a crowd pleaser, and these banana pudding brownies are no exception. Be sure to make them ahead of time so they have plenty of time to cool before serving. Enjoy!

Read more at Ohsnap Cupcakes Recipes!