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Banana Pudding Brownies Recipe

Banana Pudding Brownies

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Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Course Dessert
Cuisine American
Calories 350 kcal

Equipment

  • An 8x8 inch baking dish
  • A large bowl
  • A whisk or electric mixer
  • A rubber spatula
  • A spoon or offset spatula

Ingredients
  

  • 1 box brownie mix
  • 1/2 cup butter melted
  • 2 eggs
  • 1/4 cup water
  • 1 cup banana pudding frosting

Instructions
 

  • Preheat oven to 350 degrees F. Grease and flour an 8x8 inch baking dish.
  • In a large bowl, combine brownie mix, melted butter, eggs, and water. Mix well.
  • Pour into prepared baking dish.
  • Bake for 28-32 minutes, or until a toothpick inserted into the center comes out clean.
  • Remove from oven and let cool for 10 minutes.
  • Spread banana pudding frosting over the top of the brownies.
  • Let cool completely before cutting into squares. Enjoy!
Keyword Banana Pudding Brownies Recipe