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Are you looking for a delicious and easy-to-make communion bread recipe? Look no further! This simple recipe will yield a batch of bread that is perfect for communion or any special event. Plus, it’s made with ingredients that are easily accessible and affordable. So why wait? Give this recipe a try today!
What is Sweet Communion Bread?
Sweet Communion Bread is a type of bread that is often used in religious ceremonies. It is a very old recipe that has been passed down through generations. The bread is made with flour, sugar, eggs, and milk. It is then baked and served to the community.
This bread was once considered to be a holy food. It was used in religious ceremonies and was thought to have special powers. Today, the bread is still used in some churches but it is not as widely known as it once was.
How to Make Sweet Communion Bread?
The recipe for Sweet Communion Bread is very simple and only requires a few ingredients. The bread is made with flour, sugar, eggs, and milk. It is then baked and served to the community.
To make the bread, you will need:
- 1 cup of all-purpose flour
- 1/2 cup of sugar
- 2 eggs
- 1/2 cup of milk
- 1 teaspoon of baking powder
- 1/4 teaspoon of salt
- 1 tablespoon of butter, melted
Instructions:
- Preheat the oven to 350 degrees Fahrenheit (180 degrees Celsius).
- Combine the flour, sugar, eggs, milk, baking powder, and salt in a large mixing basin. Mix thoroughly. Stir in the melted butter until everything is completely combined. Fill a greased 9×13-inch baking pan halfway with batter.
- Preheat the oven to 350°F and bake the bread for 25 minutes, or until golden brown. Allow the bread to cool completely before serving.
This Sweet Communion Bread recipe is a delicious and easy-to-make option for communion or any special event. Made with simple and affordable ingredients, this bread is sure to be a hit! Give it a try today!
Helpful Tips on Making Sweet Communion Bread
When you make sweet communion bread, there are a few things to keep in mind that will help ensure your bread turns out perfectly. Here are five tips to follow:
- Use fresh ingredients – This is key for any recipe, but especially when making bread. Make sure your yeast is still active and your flour is fresh for best results.
- Follow the recipe to the letter – Don’t try to change anything or substitute ingredients. With baking, even a small change can result in an entirely different outcome.
- Be precise with measurements – Again, this is important with any baking recipe, but even more so when making bread. Make sure you measure all of your ingredients correctly for best results.
- Don’t over-knead the dough – Kneading the dough helps to develop the gluten, but if you overdo it, your bread will be tough. Just knead it until it’s smooth and elastic, and then let it rest.
- Bake at the proper temperature – Make sure your oven is properly preheated before baking the bread. And, if using a baking stone, make sure it’s heated as well. This will help ensure that your bread bakes evenly and comes out perfect every time.
Follow these tips and your sweet communion bread will be delicious every time!
Things to Avoid When Making Sweet Communion Bread
When making sweet communion bread, there are a few things you should avoid in order to ensure your bread turns out perfectly. Here are five things to avoid:
- Using old ingredients – This is key for any recipe, but especially when making bread. Make sure your yeast is still active and your flour is fresh for best results.
- Changing the recipe – Don’t try to change anything or substitute ingredients. With baking, even a small change can result in an entirely different outcome.
- Not measuring precisely – Again, this is important with any baking recipe, but even more so when making bread. Make sure you measure all of your ingredients correctly for best results.
- Over-kneading the dough – Kneading the dough helps to develop the gluten, but if you overdo it, your bread will be tough. Just knead it until it’s smooth and elastic, and then let it rest.
- Not baking at the proper temperature – Make sure your oven is properly preheated before baking the bread. And, if using a baking stone, make sure it’s heated as well. This will help ensure that your bread bakes evenly and comes out perfect every time.
Avoid these things and your sweet communion bread will be delicious every time!
What Equipment Do You Need to Make Sweet Communion Bread?
In order to make sweet communion bread, you will need the following equipment:
- A large bowl
- A 9×13 inch baking pan
- A wooden spoon or spatula
- Measuring cups and spoons
- A greased 9×13 inch baking pan is all you need to make this delicious bread!
With just a few simple ingredients and some basic kitchen equipment, you can easily make this Sweet Communion Bread recipe. Give it a try today!
Nutrition Facts of Sweet Communion Bread
1 slice of Sweet Communion Bread has the following nutrition content:
- Calories: 120
- Fat: 1 gram
- Sodium: 180 milligrams
- Carbohydrates: 25 grams
- Protein: 3 grams
This Sweet Communion Bread recipe is a delicious and easy-to-make option for communion or any special event. Made with simple and affordable ingredients, this bread is sure to be a hit! Give it a try today!
Where to Buy Sweet Communion Bread?
You can find Sweet Communion Bread at most local grocery stores. It is typically located in the bakery section. You can also find it at specialty baking stores.
If you cannot find Sweet Communion Bread at your local store, you can easily make it at home with this recipe. Give it a try today!
Frequently Asked Questions on Sweet Communion Bread Recipe
1. Can I use a different type of flour?
Yes, you can use a different type of flour, but it may affect the texture and taste of the bread. For best results, use all-purpose flour.
2. What is the best way to store leftover bread?
Leftover bread can be stored in an airtight container at room temperature for up to 3 days.
3. How long does this bread last?
This bread will last for up to 3 days when stored in an airtight container at room temperature.
4. Can I make Sweet Communion Bread without yeast?
No, you cannot make this bread without yeast. Yeast is necessary for the bread to rise properly.
5. What are some other ways I can serve this bread?
Sweet Communion Bread can be served plain or with butter, jam, or honey. It can also be used to make French toast or bread pudding. Give it a try today!
We hope you enjoyed this Sweet Communion Bread recipe! Be sure to check out our other recipes for more deliciousness!
Sweet Communion Bread
Equipment
- A large bowl
- A 9×13 inch baking pan
- A wooden spoon or spatula
- measuring cups and spoons
- A greased 9×13 inch baking pan
Ingredients
- 1 cup of all-purpose flour
- 1/2 cup of sugar
- 2 eggs
- 1/2 cup of milk
- 1 teaspoon of baking powder
- 1/4 teaspoon of salt
- 1 tablespoon of butter melted
Instructions
- Preheat the oven to 350 degrees Fahrenheit (180 degrees Celsius).
- Combine the flour, sugar, eggs, milk, baking powder, and salt in a large mixing basin. Mix thoroughly. Stir in the melted butter until everything is completely combined. Fill a greased 9×13-inch baking pan halfway with batter.
- Preheat the oven to 350°F and bake the bread for 25 minutes, or until golden brown. Allow the bread to cool completely before serving.
Final Thoughts
This recipe is a great way to show your guests that you care about them and want to provide them with something special. The bread is also a delicious addition to any meal. We hope you enjoy it!
Read more at Ohsnap Cupcakes Recipes