Apple Maple Chicken Sausage Recipe

Looking for a dinner meal that is quick, simple, and healthy? Check out this simple recipe for wonderful Apple Maple Chicken Sausage. Even the pickiest eaters will enjoy this dish because it is bursting with fresh flavors. So why not give it a shot this evening? The entire family will enjoy it!

What is Apple Maple Chicken Sausage?

Apple Maple Chicken Sausage is a type of sausage made with chicken and flavored with apple and maple. It is a popular breakfast food in the United States and Canada.

Apple Maple Chicken Sausage Recipe

Ingredients:

• 1 pound ground chicken
• 1 cup diced apples
• 1/4 cup maple syrup
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/4 teaspoon dried sage leaves
• 1/4 teaspoon dried thyme leaves
• 1/4 teaspoon dried marjoram leaves
• 1/8 teaspoon cayenne pepper

Directions:

1. In a large bowl, combine all ingredients. Mix well.
2. Form into 1-inch balls. Place on a greased baking sheet.
3. Bake at 350 degrees F for 20 minutes or until cooked through.

Helpful Tips on Making Apple Maple Chicken Sausage

If you don’t have ground chicken, you can use ground turkey.

You can substitute the fresh herbs with 1/2 teaspoon of each herb in dried form.

If you don’t have a baking sheet, you can cook the sausage balls in a greased skillet over medium heat until they are cooked through.

Serve with eggs and toast for a complete breakfast.

Things to Avoid When Making Apple Maple Chicken Sausage

Don’t overmix the ingredients or the sausage will be tough.

Be careful not to overcook the sausage or it will be dry.

If you are using dried herbs, don’t use more than the recipe calls for or the flavor will be too strong.

What Equipment Do You Need to Make Apple Maple Chicken Sausage?

In order to make this recipe, you will need:

• A large bowl
• A baking sheet
• A measuring cup
• A measuring spoon
• A greased skillet (optional)
• A knife
• A cutting board

Now that you know what you need, let’s get started!

Nutrition Facts of Apple Maple Chicken Sausage Recipe

Serving size: 1 ball

• Calories: 107
• Fat: 5 g
• Saturated fat: 1.5 g
• Unsaturated fat: 2.5 g
• Trans fat: 0 g
• Cholesterol: 36 mg
• Sodium: 443 mg
• Potassium: .3 mg
• Carbohydrates: 7 g
• Fiber: 0 g
• Sugar: 6 g
• Protein: 8 g

The nutrition facts of this recipe are based on using ground chicken. If you use ground turkey, the nutrition facts will be slightly different.

Where to Buy Apple Maple Chicken Sausage?

You can find Apple Maple Chicken Sausage at most grocery stores in the United States and Canada. It is often sold in the breakfast meat section.

You can also find it at some butcher shops and specialty food stores.

If you can’t find it locally, you can order it online from Amazon.com or other retailers.

Frequently Asked Questions on Apple Maple Chicken Sausage Recipe

1. Can I make this recipe with ground turkey?

Yes, you can substitute ground turkey for the ground chicken. The nutrition facts will be slightly different.

2. Can I use dried herbs instead of fresh?

Yes, you can use 1/2 teaspoon of each herb in dried form.

3. How do I know when the sausage is cooked through?

The sausage is cooked through when it reaches an internal temperature of 160 degrees F.

4. Can I cook the sausage in a skillet instead of the oven?

Yes, you can cook the sausage balls in a greased skillet over medium heat until they are cooked through.

5. What should I serve with Apple Maple Chicken Sausage?

Serve with eggs and toast for a complete breakfast.

6. How long will this recipe keep?

This recipe will keep for up to 3 days in the refrigerator.

7. Can I freeze this recipe?

Yes, this recipe can be frozen. Just place the cooked sausage balls in a freezer-safe container and store in the freezer for up to 3 months.

Conclusion

The apple maple chicken sausage recipe is a great way to enjoy a quick and easy meal. The recipe is simple to follow, and the end result is delicious. I would recommend this recipe to anyone looking for an easy weeknight dinner idea.

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