Are you trying to decide between scallions and shallots for your kitchen? Whether you’re looking to add a bit of flavor to a dish or find the perfect onion-esque topping, these two ingredients have their own unique set of properties. Both scallions and shallots are members of the allium family, but they could not be […]

Are you looking to add some extra flavor to your next meal, but unsure of which pepper variety is right for you? When it comes to adding that extra oomph of taste, Poblano and Pasilla peppers are popular choices in the culinary world. But what’s the difference between these two flavorful ingredients? In this guide, […]

Calling all chicken lovers – are you trying to decide between two of the most popular Indian dishes, Chicken Korma and Butter Chicken? If so, then you’ve come to the right place! We break down how these two scrumptious options differ in flavor and ingredients – so you can make an informed decision on your […]

Are you ready to expand your foodie repertoire? If you’re looking to tantalize your taste buds and explore the world of Thai curries, why not start with two staples on the Southeast Asian menu – Panang Curry and Massaman Curry. Both traditionally contain coconut milk, spicy herbs and warm spices; however there are subtle nuances […]

Are you feeling overwhelmed by the aisles of options and choice in the grocery store when it comes to corn products? You’re not alone – navigating through the myriad of ingredients can be confusing. In this blog post, we breakdown two corn-based kitchen staples – corn meal and corn starch – and provide you with […]