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If you’re a candy lover, then you know how important it is to have a good candy thermometer. After all, making sure your candy is at the perfect temperature is key to getting that perfect taste.
So, what’s the best candy thermometer America’s Test Kitchen on the market? America’s Test Kitchen has put together a list of the best ones out there, and we’re sharing it with you today. Check out our top picks below!
Recommended Candy Thermometer Comparison Table
What is a Candy Thermometer?
A candy thermometer is an indispensable tool for any home chef, especially candy makers, that is looking to make confectionery treats such as caramels, toffee, and pralines. This specialized kitchen device measures temperatures within a specific range required to produce the perfect texture and flavor in sugar-based candies.
Utilizing a candy thermometer can lead to much tastier results than simply guessing when a certain temperature has been reached. They are easy to use and operate, offering clear and accurate readings; they come with convenient features such as heat proof handles and adjustable clips.
For anyone considering making their favorite sugar treats at home, investing in a candy thermometer is essential for success!
Type of Candy Thermometer
A candy thermometer is a critical tool for accurate cooking and baking. When making hard candies or caramels, having an accurate thermometer can be the difference between success and failure.
There are various types of candy thermometers available, from clip-on to analog models that measure temperatures ranging from 100-400 degrees Fahrenheit.
- Analog thermometers
Analog candy thermometers are the most traditional type and generally offer accurate readings. They are typically composed of a metal surface with numerical markings, along with an adjustable metal clip that can be attached to the side of a pot or pan. An analog thermometer has a slow response time and may require stirring to get an accurate reading.
- Digital thermometers
Digital candy thermometers are the most popular type of thermometer currently available and offer a faster response time than analog models.
These thermometers usually have a digital display that can be read quickly, as well as adjustable clips for attaching to pots and pans. They also tend to be more accurate than analog models and require less stirring for accurate readings.
How Important Is a Candy Thermometer?
Candy thermometers, or sugar thermometers as they are often called, are an essential tool for sweets makers and home bakers alike.
Not only do they allow bakers to precisely gauge the temperature of their confections, but they can also help avoid any unnecessary mishaps when following a recipe.
For example, overcooking toffee or caramel can result in burning and over-sugaring of the mixture. With a candy thermometer, this risk is removed; bakers are equipped with the data needed to turn out perfect batches time after time.
Overall, it is plain to see that having a candy thermometer is an invaluable part of baking and other sweet-related endeavors.
How to Choose the Best Candy Thermometer America’s Test Kitchen?
Finding the right candy thermometer for your confectionary needs can be daunting as there are a multitude of options available on the market.
Types
Each type has its advantages, such as fast response time for digital models or accurate readings for dial thermometers. The best way to determine which type will work best is to decide the features most important in a thermometer and then compare price, durability, accuracy, and user reviews before purchasing.
Display
When shopping for a thermometer, it is important to consider the display. A digital thermometer offers an easy-to-read LCD screen and some also come with backlighting for nighttime use. Dial models have a more traditional feel and offer numerical measurements that can be read in any light condition.
Features
Different models can come equipped with additional features such as heat proof handles, adjustable clips for attaching to pots and pans, and auto-shutoff timers. All of these features provide added convenience when baking or candy-making.
Top 5 The Best Candy Thermometer America’s Test Kitchen
America’s Test Kitchen is one of the best authorities on candy-making to seek advice from when deciding which candy thermometer to purchase.
Finding the best candy thermometer America’s Test Kitchen can be a challenge, but don’t worry.
We have here 5 greatest options from America’s test kitchen, Let’s dive into it:
1. CDN DTC450 Digital Candy Thermometer
This digital thermometer comes with a 40 to 450 degrees F range temperature. It features a 4.5-inch stainless steel stem and an LCD that shows both Fahrenheit and Celsius readings. This digital candy thermometer also has adjustable settings for high and low alarms, a response time of six seconds, an auto shutoff timer, and an adjustable clip for attaching to pans or pots.
Pros
– Wide temperature range.
–Dual Fahrenheit and Celsius readings.
–Adjustable pan clip and long probe
–High and low alarm settings
Cons:
–It is quite strict for recalibrating
2. Polder THM-515 Candy Thermometer
The Polder THM-515 digital candy thermometer offers a wide temperature range of 90 to 400 degrees F and also displays readings in both Fahrenheit and Celsius. It also has a built-in timer, adjustable pan clip, auto shutoff after 10 minutes of non-use, and an alarm that goes off when the desired temperature is reached.
Pros:
–Come with a suitable temperature range
–It is possible to be calibrated
–Built-in timer and adjustable pan clip
Cons:
–Number can peel off easily
3. Taylor Precision Products Stainless Steel Candy Deep Thermometer
This deep-fry thermometer features a stainless steel probe and clip and measures temperatures up to 400 degrees F. It has an easy-to-read LCD, an adjustable pan clip, and the ability to change between Fahrenheit and Celsius readings. This best thermometer for candy making model also comes with a protective shield for added safety when used around hot liquids or oils.
Pros
–Temperature range from 100 to 400 degrees F
–It is easy to read with the clear print stages
–Adjustable pan clip, LCD, and Fahrenheit/Celsius conversion
Cons:
–Require the calibration regularly
4. Lightbeam Digital Candy Spatula Thermometer
The Lightbeam Digital Candy Spatula Thermometer is designed for candy making. It features an adjustable pan clip, LCD, and stainless steel handle with a shield for added safety. The thermometer range is from -58 to 572 degrees F and it automatically shuts off after 10 minutes of non-use.
Pros:
–Having the removable spatula spoon and accurate measure
–Heat Proof shield for added safety
–Auto shutoff timer
–Adjustable pan clip and LCD
Cons:
–It is hard to replace the battery
5. KitchenCraft Homemade Sugar thermometer
The KitchenCraft Homemade Sugar thermometer has a large temperature range of 140 to 400 degrees F. It comes with an adjustable pan clip, a backlit temperature display for easy nighttime reading, and an auto shutoff timer.
Pros:
–Having sturdy clip
–Backlit LCD and auto-shutoff timer
–Stainless steel probe
Cons:
–The price is quite expensive
How To Use a Candy Thermometer?
Using a candy thermometer is an easy way to ensure success when making confections at home. It is especially important for recipes that require specific temperatures like caramel and fondant.
Before beginning your recipe, be sure to read the instructions on your candy thermometer and have it assembled properly: make sure it is in direct contact with the liquid being heated and submerged below the surface so you are measuring true temperature.
Place the candy thermometer into the liquid during cooking and keep an eye on it until it reaches the desired temperature. This will let you know when your mixture has reached a safe level of heat required to finish off that delicious treat!
Tips for Making Perfect Candy Every Time
Consistency is key when making perfect candy every time. Paying close attention to the recipe and measuring ingredients carefully with proper utensils can ensure that you create a treat with the desired texture and flavor.
Another important step is ensuring all of your materials, especially pots, and pans, are clean before beginning. This will help reduce any outside contaminants in your candy.
Additionally, it’s essential to use fresh ingredients when feasible, switch out an old bag of powdered sugar for a new one or opt for tempered chocolate so that it sets properly. Finally, don’t rush!
Take your time and don’t be afraid to make adjustments on the fly, if something seems off during the process, adjust as needed and taste test along the way.
Following these tips can give you delicious candy every time you prepare it.
Frequently Asked Questions
1) How do I clean my candy thermometer?
Before and after using the thermometer, it should be washed in hot soapy water or put in the dishwasher to remove any residue. Make sure to thoroughly dry the device before storing it. Additionally, you can use rubbing alcohol to clean the thermometer for added sanitation.
2). How often should I replace my candy thermometer?
Candy thermometers should be replaced every 5-7 years, depending on how often they are used and how they have been maintained. It is important to regularly inspect your thermometer for wear and tear to make sure it is providing accurate readings. If you ever see any signs of damage, be sure to replace the thermometer immediately.
3). What other equipment do I need for making candy?
In addition to a candy thermometer, you will also need a few basic supplies like an accurate measuring cup, a large pot for boiling, and a heatproof spatula.
You may also want to invest in candy molds and specialty utensils if you plan on making candies with intricate designs or shapes.
Besides , having parchment paper or waxed paper on hand can be helpful when making candies that tend to stick like fudge or caramels. With the right tools and techniques, you can make incredible candies at home!
4). What is The Best Candy Thermometer America’s Test Kitchen?
America’s Test Kitchen is an independent production company that produces some of the most trusted culinary reviews and resources. They have been testing products for over 20 years and are highly respected in the culinary world. One of their most popular tested items is the Classic Super-Fast® Thermapen®, a digital thermometer used for measuring the temperature of candy and other food products. This thermometer features an extremely fast response time, allowing for accurate temperature readings in just three seconds. The Thermapen® also boasts a patented rotating display that can be read from any angle, making it easy to use with either hand. It is waterproof up to 3 meters deep, has a temperature range of -58°F to 572°F (-50°C to 300°C) and is powered by two AAA batteries. With its combination of speed, accuracy and durability, the Classic Super-Fast® Thermapen® is one of the best candy thermometers on the market. It’s no wonder then that America’s Test Kitchen has given it its highest rating. If you’re looking for a reliable thermometer that is sure to provide accurate readings when cooking your favorite candy recipes, the Classic Super-Fast® Thermapen® is an excellent choice.
In addition to its amazing performance, the Classic Super-Fast® Thermapen® comes with a 3-year warranty and a free calibration certificate that ensures it’s calibrated to the highest accuracy. This, along with its user-friendly design and long battery life, makes it a reliable thermometer for any kitchen. With its unbeatable performance, The Classic Super-Fast® Thermapen® is no doubt one of the best candy thermometers on the market and it is highly recommended by America’s Test Kitchen. If you are looking for a reliable and accurate thermometer to help you achieve perfect results when creating your favorite confectionary treats, the Classic Super-Fast® Thermapen® is an excellent choice. With its strong performance, long battery life, user-friendly design and 3-year warranty, it is truly one of the best candy thermometers out there. Give it a try and you won’t be disappointed!
Conclusion
In conclusion, a candy thermometer can be a great kitchen tool to have when making candy. It is important to select the best candy thermometer America’s Test Kitchen for your needs based on the type of candy you are making. America’s Test Kitchen’s top five list provides a helpful guide to what to look for when purchasing a thermometer.
By following all these tips, you should be able to achieve successful results and create mouth-watering treats whenever you desire! So grab your ingredients and get cooking; everyone loves homemade candy and those little brown sugar swirls will melt in your mouth!
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