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  • Fall 2014 Menu

     

     

     

    Andes Mint: Our chocolate cupcake just got better! We've sprinkled mint baking pieces into this yummy creation. It's frosted with a cool mint buttercream and has an Andes piece perched on top! (Wed, Fri)

     

     

    Butterfinger: Delectably Sweet! Old School hand crushed butterfinger bits baked into our vanilla cupcake gets topped with our chocolate and peanut butter buttercreams then sprinkled with butterfinger bits on top. (Tues, Sat)

     

    Candy Corn: Our moist vanilla cake with crushed candy corn M&M's baked throughout gets frosted with white chocolate buttercream. Finished with a homeade candy corn drizzle and topped with a candy corn! (Wed, Fri, Sat)

     

    Caramel Apple: A delicious apple cinnamon cake with an apple pie filing. It's topped with our yummy caramel buttercream and drizzled with rich buttery caramel. Finally, finished with more apple. (Tues, Fri)

     

    Carrot Spice Cake: Cinnamon, and a little brown sugar surround the earthy goodness of carrot in this delicious cake. Great with nothing other than a little pat of butter—this

    cupcake is finished off with our cream cheese frosting, a sprinkle of cinnamon and a cute carrot perched on top! (Mon, Thurs)

     

     

    Chocolate Fudge: Hello Chocolate Lovers! Our triple chocolate cake gets injected with a bit of smooth chocolate fudge. It then gets topped witha generous amount of more fudge buttercream & has a maraschino cherry on top!

    (Mon, Wed, Sat) 

     

    Chocolate Salted Caramel: Our rich chocolate cake gets a sprinkle of salt, before being frosted with rich caramel buttercream. It's then drizzled with caramel, topped with a little more sea salt and finished with a chocolate caramel candy! (Daily)

     

    Chocolate Raspberry Cheesecake: Our moist chocolate cake gets a cream cheese center and fresh raspberries baked in. It then gets topped with our rich cream cheese frosting and topped with more raspberry. YUM (Tues, Thrus)

     

     

    Dalmatian: Our rich chocolate cake, made even better! Impossible, you say? Well, we do it by baking cream cheese and milk chocolate morsels inside! If that’s not enough to get you drooling, we then top it off with our signature cream cheese frosting, and add more milk chocolate right on top. Here, Spot! (Daily)

     

    The Deluna: Classic chocolate cake with vanilla buttercream frosting, topped with fresh seasonal fruit. (Available to order)

     

    Dutch Apple Pie: An apple cinnamon cake thats gets filled with an apple pie topping. It's frosted with our cream cheese frosting and rolled in sweet streusal, topped with apple and a light dust of cinnamon. (Wed, Sat, Sun)

     

    Drunken Monkey: A staff favorite! Rich chocolate cake with fresh mashed banana baked throughout. Frosted with a Bailey's Irish Cream buttercream and topped with a chocolate drizzle and banana chip. (Fri, Sun)

     

    Elvis: A delicious banana cake with peanut butter chips, frosted with a peanut butter buttercream, topped with a chocolate drizzle and banana chip. It will leave you saying "Thank you, thank you very much" (Tues, Sat)

     

    Fo Fun-Fetti: It’s a party in a cupcake! Vanilla cake with colorful candy sprinkles baked inside, iced with a festively colored buttercream frosting, and more sprinkles on top.

    Sure to put a smile on your face… and in your mouth! (Mon, Wed, Fri, Sat)

     

    German Chocolate: Our signature German Chocolate cake, filled and topped with our own rich German Chocolate Drizzle. Classic! (Mon, Thurs, Sat)

     

    Heavenly Hazelnut: Our moist Chocolate cake filled with a heavenly fluffed Nutella cream. It's topped with a swirled hazelnut buttercream and garnished with a sweet fondant flower. (Tues, Thurs)

     

    Hot Mamma: Sweet and Feisty! Tingle your taste buds with our rich dark chocolate cake infused with coffee and a hint of cayenne pepper and cinnamon—topped with our signature Hot Mamma frosting, and a sprinkle of cayenne pepper and chocolate bits. (Mon, Thurs)

     

    Hummingbird: A twist on a classic. A moist fruit cake with bananas, pineapple and coconut just to name a few ingredients, with a tropical pineapple coconut filling. Topped with our cream cheese frosting, it's then rolled in toasted coconut and finished with a cherry. (Thurs)

     

    The Jerry: Be adventurous! Dive into our super-moist brown sugar cake topped with a caramel buttercream  frosting and made even more Jerry-licious with popcorn, caramel drizzle, and a sprinkle of sea salt on top. This guy is for the intrepid cupcake connoisseur. (Weds, Fri)

     

    Key Lime!: Taste of the islands in every bite! Fluffy, lime infused white cake, with more lime

    Buttercream frosting- rolled in graham crumbs and topped with a lime slice! (order only, min 4)

     

    Lemon Drop: They say every sweet has its sour, and our Lemon Drop proves it. Tangy Lemon cake punched up with a shot of homemade lemon filling, and topped with our signature cream cheese frosting.

    It’s then finished with a lemon drizzle and fresh lemon slice. There’s lemon-y goodness in every bite. (Daily)

     

    Maple Bacon: A unique vanilla cupcake infused with maple syrup and apple wood smaoked bacon. It's iced with vanilla buttercream, drizzled with maple syrup and topped with MORE bacon! (Fri, Sat)

     

    Mocha Chip: This should perk you up! A bold coffee infused cake with rich mini semi sweet chips folded and baked in. It's topped with our chocolate buttercream and finished with a chocolate drizzle and a chocolate covered espresso bean. (Mon, Fri)

     

    Oh Joy! It’s Almond: Rich chocolate cake infused with almond. Chocolate chips and coconut baked in, topped with smooth cream cheese frosting and rolled in toasted coconut. (Tues, Fri)

     

    Oreo©: Cupcake meets a childhood favorite! Our signature Chocolate Cake, topped with a generous helping of chunky Oreo© Buttercream, then surrounded with crushed Oreo’s©. Got milk?(Daily)

     

    PB&J: Moist vanilla cake injected with strawberry preserves, topped with a rich peanut butter buttercream and more strawberry preserves on top! (Tues)

     

    Pumpkin Spice: Season's Best! Our rich pumpkin spice cake gets iced with our smooth cream cheese frosting and topped with a sweet sugar pumpkin. (Daily)

     

    Red Velvet: Our top seller! We take a beloved Southern classic, and make it even better—smoother, moister, redder, more velvety! A deep red chocolate cake perfectly paired with our

    signature cream cheese frosting and capped with festive red sprinkles. (Daily)

     

    Reese’s©: Chocolate cake with peanut butter chips baked in, topped with our decadent peanut butter frosting that has Reese’s© folded in! (Mon, Thurs, Sat)

     

    Rocky Road: Our chocolate cake with chocolate buttercream, topped with marshmallows, pecans, chocolate and caramel drizzles! (Mon, Fri)

     

    Smores: Our rich chocolate cake filled with a smooth marshmallow cream, topped with a toasted meringue. After it's rolled in graham cracker crumbs and topped with a peice of Hershey's bar.

    It will remind you of being around the campfire! (Tues, Thurs, Sat)

     

    Snickers: Your favorite snickers candy bar in a cupcake! Snickers crushed and baked into our vanilla cake, topped with our chocolate buttercream, a chunk of snickers and our signiture caramel drizzle. (Thurs)

     

    Sweet Potato: A full flavored, moist sweet potato cake, injected with a gooey marshmallow filling and topped with a toasted meringue. Caramel drizzle finishes this off perfectly! (Tues, Thurs, Sat)


    Toasted Coconut: Exotic, yet approachable. A classic vanilla cake with our signature cream cheese frosting, finished with an outrageous coating of fragrant freshly toasted coconut. Even the coconut-averse love this one! (Wed, Sun)

     

    Toffee Brickle: A moist vanilla cake with rich Heath toffee pieces folded and baked in. It gets topped with our chocolate buttercream, caramel drizzle, ad then finished with a sprinkle of more toffee bits! (Wed Fri)

     

    Vanilla Strawberry: Our delicious vanilla cake with fresh strawberries baked inside and folded into our vanilla buttercream frosting. (Daily)

     

    Wedding Almond: Princess Gown’s and tuxedo’s….this moist white cake has a hint of almond and orange, topped with light almond/orange buttercream and beautiful pearls. (Wed, Sat, Sun)

     

    White Chocolate Raspberry: White Chocolate meets Raspberry and falls helplessly in love! Starts as our vanilla cake, then fresh raspberries and white chocolate chips are baked in! We

    have created a decadent white chocolate frosting for this shop favorite and it’s finished with raspberry drizzle and a fresh raspberry. (Tues, Thurs, Sat,)

     

     

     

     

     ** We love to help with your special events or even just your sweet tooth! Please call us the day before your order will be needed by 4PM so we can better assist you**

     

     

     

     

     

     Banana Pudding: This classic favorite will make you want to call home to Grandma! Delicious banana flavored cupcake, iced with a southern banana pudding frosting. You’ll even find a vanilla

    wafer hiding somewhere inside! Special Order Minimum of 4 

     

    Guinness Stout: This rich chocolate cake has been caught having a cold one! It’s topped with a Bailey’s Irish Cream frosting….some of us even get heavy handed! Minimum order of 4

     

    Pink Champagne: Sparkling pink champagne infused into our moist white sponge cake. This

    beauty is topped with a sparkling pink champagne frosting and pearls. Minimum order of 6

      

    Tiramisu: This delightful little pick me up will get you going! Moist vanilla cake flavored with

    espresso, frosted with a decadent mascarpone icing, topped with a sprinkling of cocoa and a lady

    finger. Minimum order of 4

     

     

     

     

    ** We love to help with your special events or even just your sweet tooth! Please call us the day before your order will be needed by 4PM so we can better assist you**

     

     

     

    Basic Cupcake Sizes and Pricing

     

    Production Mini’s: $2.00

    Non Filled

    (Wedding Quality $2.25 and up)

     

                                                                                                                                                                            Production Regular: $3.75 and up Traditional Flavors

    (Wedding Quality $4 and up)

     

    Jumbo Cupcakes: $4.75

     

    We also offer a variety of other delicious desserts!

    (Due to availability, we encourage special orders.)

    Brownies: $3.00

    Mexican Wedding Cookies: $1.00

    Jumbo Sugar Cookies: $4 and up

    And MUCH more!

     

    Gluten-less, Vegan and Sugarless menus are available upon request.

     

    Check us out on Facebook or call for our daily specials!

      

     (850) 466-3363

    sales@ohsnapcupcakes.com

     

    ** We love to help with your special events or even just your sweet tooth! Please call us the day before your order will be needed by 4PM so we can better assist you**